Where to Buy

Product Locations

Find Apricot Lane Farms produce, meat, eggs, and products available for purchase at local grocers and can be found in a number of restaurants throughout LA and Ventura Counties.

Weekly Farmers’ Market Locations:

Thousand Oaks Farmers’ Market (at the Oaks Mall in the Promenade). Open rain or shine – Thursday from 12:00pm – 5:00pm

Calabasas Farmers’ Market is in Old Town, Calabasas, on Calabasas Road just west of El Canon Avenue, across the street from the Sagebrush Cantina.  Open rain or shine –  Saturday from 8:00am – 1:00pm

Santa Monica Farmers’ Market  2640 Main Street, Santa Monica. Open rain or shine – Sunday from 8:30am – 1:30pm

Mar Vista Farmers’ Market Grand View at Venice Boulevard. Open rain or shine, except major holidays – Sunday from 9:00am – 2:00pm

Check the list below to find out retail and restaurant locations!


Our Online Store

Some of our Biodynamic products are available online through our store. Certain items (e.g., avocado boxes) are seasonal, so keep checking back!

Visit Store


Store and Restaurant Locations

You can find our produce at the below store and restaurant locations.


Our fully grass-pastured eggs are in high demand and limited - they are available at the following locations at the following times:

  • The Dudley Market at 10:30am on Fridays
  • Farmshop at noon on Fridays
  • Erewhon Calabasas at 1pm on Fridays
  • Erewhon Los Angeles at 10am on Saturdays
  • Erewhon Venice at 11am on Fridays

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About

Erewhon is committed to bringing local and organic produce from farm to table to their customers and to setting the standard for the highest quality ingredients possible. All Erewhon locations offer Apricot Lane Farms eggs and Biodynamic produce.

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Farmshop is a full restaurant and specialty market. The market carries our eggs on Fridays at noon. They also carry other Biodynamic produce from the farm.

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Pacific Coast Greens is a full service natural gourmet market located in Malibu. They offer Apricot Lane Farms produce in different seasons.

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Mélisse is the two Michelin Star Award winning restaurant of Chef/Owner Josiah Citrin. They source meat, veggies, fruits, and eggs from Apricot Lane Farms.

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Nozawa Bar is a small and intimate sushi-bar experience from Sushi Nozawa. They use Apricot Lane Farms' chicken eggs.

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Pedalers Fork is a farm direct restaurant and full bar, Coffee Shop/Roaster and a boutique bike shop all under one roof led by Chef Dan Murray. They source meats, veggies, and fruits from Apricot Lane Farms.

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A natural food market located in Canoga Park. They carry our Biodynamic avocados, as well as other Biodynamic produce and fruit from our garden and orchards, when in season.

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A hip farm-to-table restaurant located in Venice. They source fruit, veggies, and eggs from Apricot Lane Farms.

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Gjusta is an artisanal bakery focused on local, fresh ingredients located in Venice.

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Started in Portland and now in LA, Salt & Straw focuses on creating small-batch ice creams with unique flavors and local, organic, and sustainable ingredients.

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